Pumpkin Soup
Inspired by the fabled Cinderella and her pumpkin, Morselicious Mo created this fabulously creamy vegan pumpkin soup recipe. A fall favorite as the seasons turn, this vegan pumpkin soup recipe…
Inspired by the fabled Cinderella and her pumpkin, Morselicious Mo created this fabulously creamy vegan pumpkin soup recipe. A fall favorite as the seasons turn, this vegan pumpkin soup recipe…
This is an easy vegan gluten-free recipe for bake sales, after school snacks, and just anytime treats. It’s absolutely delicious!
Tomato and onion chutney is easy to make, perfect with a dosa, and adds an exotic South Indian twist for raw or cooked veggies. Thanks so much to Mrs. R….
Thanks to Mimi Clark of Veg Gourmet for sharing this super yummy quinoa recipe using Alter Eco fair trade quinoa! Mimi says, “This dramatic, high protein quinoa dish can accompany an entree or stand alone. Nori strips embellish the quinoa, and wasabi pesto adds an unexpected burst of flavor!”
Need a vegan stuffing for Thanksgiving or as a side dish? This herb stuffing recipe from my Mom is a traditional Thanksgiving favorite. Top with quick vegan gravy and serve…
Vegan mashed potatoes are a delicious treat anytime! If you’re planning to serve mashed potatoes at your vegan Thanksgiving dinner, pair with the Jazzy Vegetarian‘s Savory Seitan Loaf and top…
Alan Roettinger shared this super yummy dairy free chocolate dessert recipe from his book, Speed Vegan, published by Book Publishing Company. This dairy free chocolate dessert has the classic texture of…
Love Dr. Fuhrman’s vegan salad recipe! This super yummy salad has an orange cashew dressing to add an exotic flair. It’s quick to prepare and absolutely delicious. I love the…
Did you know alfajores are a specialty from Argentina? And this special recipe is veganized! Carolyn Scott-Hamilton brings us vegan alfajores (caramel cookies) from her cookbook, The Healthy Voyager’s Global…
Thank you to Dr. Joel Fuhrman of DiseaseProof.com for sharing this super yummy raw vegan recipe with us. What a healthy and delicious treat! This is a great easy recipe to start with to help transition to a vegan diet. Dr. Fuhrman has lots of vegan health tips and information to help us eat a nutrient-dense, (nutritarian), vegan diet.