Start a Vegan Diet
Fresh cashew milk is delicious in lattes, hot cocoa and tea. And it’s absolutely simple to make it at home! For a quick smoothie variation, try this: Soak 1/2 cup of cashews for 1-2 hours. Drain. Put the soaked cashews in the Vita-Mix with 1 cup of filtered water, 1 banana and a few raw cacao beans. Mix on the smoothie setting. And enjoy a rich and satisfying raw treat!
What a fabulous way to get your protein for the day. This “cream” pie is made with firm tofu and melted dairy-free chocolate chips. 100% wheat and dairy-free and 100% YUM! If you’re looking for a holiday treat, or a party-approved vegan, gluten-free dessert, this vegan dessert recipe is a winner!
These wheat-free cookies are great for entertaining, pot lucks or just to have healthy snacks at home.
Although we think of Cranberry Sauce as a traditional Thanksgiving recipe, cranberries add a sweet tang to any dish… they’re not just for Thanksgiving!
Wheat-free, dairy-free, these protein packed chocolate cranberry cookies are completely delish!
Whether you’re celebrating Hanukkah or you just want to make these tasty potato treats, here’s a super yummy vegan latke recipe! This vegan latke (potato pancake) recipe uses a shelf…
This recipe for vegan Sauce Amandine is a variation from an old French recipe. It’s a super easy vegan sauce to make, and you can use it over any veggies…
What better drink to celebrate all Hallow’s eve than a veganized version of Butterbeer from the magical world of Harry Potter? Happy Halloween!
Thanks to Alan Roettinger for sharing this easy vegan dinner recipe from his book, Speed Vegan, published by Book Publishing Company. It’s a beautiful and delicious dish for company!
This sweet plant-based side dish is a yummy addition to any meal. It’s sweet, creamy and absolutely satisfying. It makes a great dish for your vegan Thanksgiving menu too! It’s…
