Click & Grow Indoor Garden: Growing My Own Yummy Plants in Winter!
I added some joy to my winter with a Click & Grow indoor garden and I’m having the best time growing my own yummy plants! I live on the East…
I added some joy to my winter with a Click & Grow indoor garden and I’m having the best time growing my own yummy plants! I live on the East…
Seasonal Eating: Eat the Rainbow! There are so many things to love about summertime, beginning with the colorful bounty of fresh, sun-ripened fruits and vegetables available at our local produce…
By Aurelia d’Andrea Many of us are on a constant quest to become better consumers. We buy organic plant-based foods, choose natural products that are cruelty-free, and opt for…
Vegan Entertaining: Learn how to make some vegan game day snacks! With the frenzy of March Madness college basketball coming up, there’s always a need for savory snacks before the…
What do vegans eat? What is a vegan diet? Learn the basics! You’ve heard that a vegan diet offers health benefits. You’ve read that choosing a vegan diet can reduce…
Summer is a time to enjoy the simple pleasures in life… to slow down, to savor the sweetness of a cherry, the zing of fresh mint on my tongue. Yum! What a joy it can be to eat fresh and simple foods. It is these simple pleasures that make it so easy for me to follow a vegan diet!
For students and vegans on a budget, we have some tips from Ellen Jaffe Jones to help you follow a vegan diet and eat your greens in a way that leaves some green in your wallet as well. Thanks Ellen for sharing these tips with the Yummy Plants community!
Host your own Super Bowl party – vegan style! Super Bowl parties are a night-long affair, so it’s good to have multiple dishes. For a main course, try this quick…
Learn how to “veganize” your favorite drinks! Most hard liquor is vegan and there are easy non-dairy substitutions for your favorite dairy-based cocktails. Cheers!
With tomatoes in abundance at the farmers’ markets, it’s the perfect time to make your own sun-dried tomatoes! It’s easy to do in your oven or food dehydrator, and you’ll have a bit of summer’s sweetness to take into the Fall. Yellow sungolds are the sweetest, purple cherry tomatoes add a depth of color, and standard cherry tomatoes have the tang and acidity with which you’re likely the most familiar. You can also use standard full-size tomatoes as well to make “tomato chips!”