Vegan Meal Delivery (Frozen) – Splendid Spoon
No time to cook? Check out the vegan meal delivery service from Splendid Spoon. These vegan meals are ready-to-eat in just 5 minutes! Here’s what I love about the Splendid…
Vegan Goat Cheese by Spero
Earthy and tangy, this vegan goat cheese by Spero is spot on with texture and flavor. Here’s a neat twist: this tasty treat is made from organic sunflower seeds! Here’s…
Fat Badger Bakery Vegan Cookies + Delivery!
No time to bake your own vegan cookies? Fat Badger Bakery brings homemade cookies right to our doorsteps with vegan cookie delivery! These chewy, soft baked cookies are available in…
Halloween Candy That’s Vegan and Organic
Looking for ghoulish vegan goodies for Halloween? I found adorable Halloween candy that’s vegan and organic from Sjaak’s organic chocolates! Their website has everything from 1oz trick or treat bars…
Coolhaus Cookie Dough Sammie
Meet this decadent dairy-free treat from Coolhaus! Woman-owned and operated, this small business makes super creamy ice cream out of pea protein! Two solid chocolate chip cookies house dreamy vanilla…
Chocolate Peanut Butter Drops
These no-bake treats make great after school snack or party treat. They’re so easy to make, you’ll want to keep them around all the time!
Mac and Cheese
Enjoy homemade vegan mac and cheese! You can discover a delicious new version of a childhood favorite :) This vegan cheese sauce also makes a rich and creamy topping for…
Dairy-Free Corn Chowder
Are you looking for a creamy, filling, dairy-free corn chowder recipe? Try this quick and easy recipe from Dr. Michael Greger and Robin Robertson. This recipe takes less than 30…
Kamut Berries with Porcini Mushrooms & Butternut Squash
Thanksgiving will be here soon! And this is one of my favorite recipes. It’s super easy to make, and I can set the table and prepare the rest of the meal while the kamut is cooking. Also, if pressed for time, it’s possible to make this dish a day in advance and heat up right before company comes. Just wait to garnish with the fresh herbs until serving. Bon appetit!
If you’re following the Ornish diet or another fat-free diet, just omit the oil from this recipe.
Walnut and Quinoa Vegan Stuffed Portobello Mushrooms
I love this recipe for vegan stuffed portobello mushrooms from Laura Theodore, aka the Jazzy Vegetarian! Her book, Vegan-Ease, rates recipes into level of difficulty. This recipe has an “Ease…