Potato Masala Filling for Dosas
Thanks once again to Mrs. R. for sharing this amazingly yummy recipe! I originally was just making this potato “masala,” which means “mixture,” to place inside the dosas. But I am so in love with this spicy blend of ginger, mustard seed, cilantro, chilis, onion and potatoes, that I started making at at least once a week just to eat as a side dish!