Candied Yams

Candied yams are delicious for a vegan Thanksgiving table or anytime at all! This candied yam recipe adds seasonal sweetness to your Fall table. My Mom makes this as one…

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Peanut Butter Balls

Thanks to Toni Okamoto, founder of the Plant-based on a Budget website, for sharing this super yummy easy vegan recipe for Peanut Butter Balls! This recipe is from her new cookbook, Plant-Based…

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Vegan Butter – Miyokos

If you’re new to vegan, you may not have heard of the butter from Miyokos, Tomorrow’s Creamery. This vegan dairy company is the brainchild of Miyoko Schinner, author of Artisan…

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Kale, Lime and Almond Salad

Here’s an exciting kale salad recipe from Laura Theodore, aka the Jazzy Vegetarian! Her book, Vegan-Ease, rates recipes into level of difficulty. This kale salad recipe has an ease factor…

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Banana Walnut Bread

Laura Theodore, the Jazzy Vegetarian, shared this vegan banana walnut bread recipe! This easy vegan recipe is from her new book, Jazzy Vegetarian’s Deliciously Vegan, published by Scribe Publishing. ©2018…

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Barley Stew

This easy vegan barley stew recipe comes from The Main Street Vegan Academy Cookbook by Victoria Moran and JL Fields; recipe by Michael Suchman (BenBella Books; 2017) Victoria and JL say,…

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