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Holiday Recipe
Are you craving cheesecake? Check out this recipe for raw lime cheesecake: it’s vegan and gluten-free too! So yummy! I made the crust to be raw and gluten-free based on nuts and dates. The filling is an adaptation based on a recipe inspired by Cafe Gratitude.
This tofu-free soup has a wonderful thick consistency. If you avoid nightshade vegetables, the soup is just as delicious without the onions.
This vegan recipe is courtesy of Chef Jeffrey Borg of the Radisson Blu Resort and Spa, Golden Sands in Malta. I had this creamy vegan dessert while I was on vacation and was so delighted that I had to ask for the recipe! It’s beautiful, sophisticated, and very easy to prepare. It’s a lovely recipe [...]
Streaked with the colors of autumn, this dish made with roasted sweet potatoes and kale tastes as good as it looks. It makes a perfect side dish for the Thanksgiving table. Recipe by Robin Robertson used with permission. Thanks so much to Robin Robertson for sharing this vegan Thanksgiving recipe with the Yummy Plants community! [...]
This vegan chocolate treat is a wonderful gift for the holidays – or any time you need to bring a hostess gift! It’s delicious, easy to make, and definitely fun to eat.
Our herb stuffing is a vegan version of traditional Thanksgiving favorite. It’s dairy-free and is delicious topped with our quick vegan gravy. Try serving with along with beets or our green beans topped with sauce amandine for a colorful holiday dish.
Alan Roettinger shared this super yummy vegan chocolate dessert recipe from his book, Speed Vegan, published by Book Publishing Company. This dairy-free chocolate dessert has the classic texture of a pot de creme recipe without the cream or egg yolks! It’s a great recipe to share with lactose-intolerant friends – they’ll be thrilled to be able to [...]
One of my favorite things about fall is the smells that roll in: the cinnamon, the nutmeg, silently surprising your nose. And what better way to pair those than with a drizzle of chocolate. This popcorn vegan dessert snack is a simple but decadent way to welcome any chilly fall day. Editor’s note: Sunspire makes [...]
This easy vegan dessert can be served with or without vegan ice cream. It’s great for Thanksgiving or as a special treat. Try topping it with our raw vegan ice cream or one of your favorite brands. If you have leftovers, the compote is delicious hot or cold. Recipe may be doubled or tripled.
Thanks to Carolyn Scott-Hamilton of The Healthy Voyager series for sharing this super yummy vegan caramel cookie from Argentina with us! It’s from her new cookbook, The Healthy Voyager’s Global Kitchen, which “veganizes” her favorite dishes from Europe, Asia, and South America. Most of the recipes have gluten-free options as well! Note: if you don’t like coconut, you can [...]
A huge thank you to Elizabeth Schandelmeier Gilgunn from Slow Cooked Pittsburgh for sharing her vegan baked beans recipe with us! Just in time for St. Patrick’s Day!!
Shared by Karen P. (Thanks Karen!) One of my aunts …my aunt Florence gave me this recipe …like..at least 20 yrs ago!
It makes a dense chocolate cake. She said they made this all the time during the war no eggs …because they were rationed at that time. I have no idea of the origin other than that.
Have you been looking for a fancy vegan butter for holidays and parties? You’ve found it! This quick and easy vegan recipe is absolutely fabulous. It’s a vegan variation of a traditional rustic French butter sauce. You can spread it directly on rolls or melt as a fancy vegan butter sauce for vegetables. Enjoy!
These no-bake treats make great after school snack or party treat. They’re so easy to make, you’ll want to keep them around all the time!
These vegan caramels are amazing! They really taste just like the ones you remember!
What a fabulous way to get your protein for the day. This “cream” pie is made with firm tofu and melted dairy-free chocolate chips. 100% wheat and dairy-free and 100% YUM! If you’re looking for a holiday treat, or a party-approved vegan, gluten-free dessert, this vegan dessert recipe is a winner!
These wheat-free cookies are great for entertaining, pot lucks or just to have healthy snacks at home.
Delicious at Thanksgiving or anytime, this candied yam recipe adds a sweet treat to any meal. We made a vegan version this traditional Thanksgiving recipe. But truth be told, we like to eat this recipe all year round!
Although we think of Cranberry Sauce as a traditional Thanksgiving recipe, cranberries add a sweet tang to any dish… they’re not just for Thanksgiving!
Our vegan baked squash recipe is easy to prepare and looks beautiful for company. The natural shape of the acorn squash makes a fancy “dish” for any type of filling! You can use traditional stuffing for thanksgiving, rice or another grain, or fill with sauteed veggies. You can bake the squash and prepare the filling [...]
