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This week’s Accidentally Vegan feature is Rite-Aid’s “Simplify” Kettle Corn! Thanks to our friend Retta for sharing! This vegan kettle corn is just like you remember: fluffy popcorn with the perfect blend of salty and sweet caramel flavor. It was so super yummy that we triple checked the ingredients, and the sweet coating is really just made with vegetable oils and sugar. They’re not even using high fructose corn syrup – yay!!!
This week’s Accidentally Vegan feature is… Veggie Fajita Frozen Burrito by Evol Foods! Thanks to Jessica Earhart of Iron Betty sweets for sharing. Jessica says, “These super yummy vegan burritos can be found at your local Whole Foods, Giant Eagle and most other grocery chains. These are hands down the best frozen prepared foods I have had, and I am ecstatic that they are vegan! ”